Lunch Menu
Download this Menu as a PDFAppetizers
Fried Mozzarella
Served with fresh tomato and pesto salsa 6.95
Tuna Avocado Tartare
This chef’s specialty features ahi tuna, sesame oil, cilantro, fresh lemon juice, sliced avocados and chili mango coulis 12.95
Mediterranean Tastes
An array of chef’s selections 14.95
Chile Lime Ribs
Fall off the bone tender, st. louis ribs smothered in a tangy chili lime barbeque sauce 8.95
Short Rib Dumplings
Served with our spicy thai dipping sauce 7.95
Seafood Stuffed Portobello
Oven baked jumbo portobello cap stuffed with a blend of seafood and seasoned bread crumbs 8.95
Calamari Cracklings
Lightly dusted and seasoned, served with an asian dipping sauce 8.95
Louisiana Crab Cakes
Served with a cajun remoulade 10.95
Parmesan Crusted Mussels
Sauteed PEI mussels with spinach, garlic and white wine finished with crispy parmesan crumbles 9.95
Mozzarella High Rise
Fresh mozzarella, sweet red onions, ripe tomatoes, fresh basil and balsamic reduction drizzle 8.95
Shrimp & Potato Quesadilla
Cheddar jack cheese, green onion, applewood smoked bacon and chipotle sour cream 10.95
Littlenecks Lafayette
Tender littleneck clams poached with chopped tomatoes, candied garlic, shallots and fresh herbs in a rich champagne butter sauce 10.95
Salads
Confetti Chop Chop
Chopped mixed greens, sliced avocado, bleu cheese crumbles, roasted red peppers, cucumbers and tomatoes tossed in a white balsamic vinaigrette 8.95
Classic Caesar
Romaine lettuce, house made croutons and fresh
grated parmesan 7.95
Iceberg Wedge
Crisp iceberg lettuce smothered with bleu cheese dressing, bleu cheese crumbles and crispy bacon 9.95
Beet & Spinach Salad
Baby spinach tossed in a white truffle chive vinaigrette,
roasted beets, spiced walnuts, garnished with
goat cheese fritters 8.95
Salad Entrées
Chicken Milanese Caprese
Pan fried panko crusted chicken breast and mixed spring greens topped with a salad of fresh mozzarella, tomatoes and red onions with white balsamic vinaigrette 10.95
Blackened or Pecan Crusted Salmon
Baby arugula, roasted red peppers, sweet red onions,
tomato concasse and candied pecans tossed with a
dijon vinaigrette 13.95
Stacked Cobb Salad
Layers of fresh tomatoes, diced avocados, chicken and egg salad, applewood smoked bacon, crumbled blue cheese and shredded lettuce 11.95
Steak Salad
Tender sliced steak, over a bed of mesclun greens, baby spinach, roasted red peppers, red onions, chopped cucumber & tomatoes, goat cheese, chopped hardboiled eggs, white balsamic vinaigrette 13.95
Executive Lunch
Make any menu item an Executive Lunch
for an additional 3.95
includes your choice of soup or salad, entree,coffee or tea and dessert
Ravi Fish & Chips
Crispy filets of fish & french fries, served with tartar sauce and malt vinegar 10.95
Lafayette Chicken
Sautéed breast of chicken, asparagus, shaved parmesan, lemon white wine served with mashed potatoes 11.95
Panko Chicken Parmigiana
Panko crusted chicken cutlet baked with plum tomato sauce and fresh mozzarella; served with linguini 11.95
Eggplant High Rise
Layers of breaded eggplant, ricotta and fresh mozzarella, served over linguini 10.95
Grilled Pasta Melanzane
Penne pasta tossed with grilled summer vegetables, plum tomato sauce, roasted garlic, topped with fresh mozzarella 10.95
Lobster Mac N Cheese
Sweet maine lobster baked in a gooey cheese blend with applewood smoked bacon 14.95
Penne Penne
Sautéed chicken, applewood smoked bacon, peas and a vermouth tomato cream sauce 10.95
The Ravi Rack
½ rack of pork ribs smothered in our homemade bourbon bbq sauce served with french fries 12.95
Blackened Tilapia
Over a ragout of black bean, sweet corn, tomato, feta and basil 12.95
Thai Curry Chicken
Boneless chicken breast sautéed with onions, peppers, garlic, red curry paste and coconut milk; served over jasmine rice 10.95
Simply Grilled Salmon
Salmon simply grilled with e.v.o.o. served with rice pilaf and vegetable du jour 14.95
Sandwiches & Wraps
Grilled Portobello Sandwich
Marinated grilled portobello mushroom, roasted peppers, fresh mozzarella, balsamic drizzle on garlic toasted brioche 9.95
Eastern Tuna B.L.T.
Grilled 8oz ahi tuna, red leaf lettuce, tomato, crispy bacon, wasabi soy mayo on toasted brioche 12.95
Crab Cake Sandwich
One of our delicious house made Maryland crab cakes, served on a toasted brioche, with lettuce, tomatoes and a cajun remoulade 12.95
Grilled Chicken Club
Avocado, roasted garlic spread, lettuce, tomato, applewood smoked bacon on multi grain bread 10.95
Grilled Vegetable Wrap
Seasoned grilled vegetables, fresh mozzarella and
balsamic reduction 8.95
Grilled Chicken And Brie Wrap
Sliced grilled chicken, brie, granny smith apple, chopped romaine lettuce and sweet cranberry aioli 10.95
Steak Sandwich
Perfectly grilled and sliced flank with sautéed onion, melted gorgonzola cheese on garlic toasted ciabatta 12.95
Cuban
Pan fried pork cutlet, proscuitto , roasted red peppers and
swiss with fries 9.95
Chicken Salad Sandwich
Our house made chicken salad on your choice of multi grain toast, ciabatta or brioche served with lettuce,
tomato and french fries 7.95
Burgers
All burgers are served with french fries, cole slaw and pickle
Ravi Burger
8oz ground angus beef, lettuce, tomato, onion, brioche bun 8.95
Tilton Burger
8oz ground angus beef, dijon mustard, onion tanglers, brie, lettuce, tomato, brioche bun 10.95
Personalize your burger
Bacon :: Sautéed Onions :: Sautéed Mushrooms :: Bleu Cheese :: Mozzarella :: American Cheese :: Goat Cheese :: Cheddar Jack :: Feta :: Fried Egg :: Onion Tanglers :: Avocado:: Swiss :: $0.75
